What can be a result of too little water on plants?

Insufficient water in plants can lead to stress, which affects their overall health and resilience. When plants experience drought conditions, they do not have enough moisture to support crucial physiological activities, such as photosynthesis and nutrient uptake. This lack of water can weaken their defensive mechanisms, making them more vulnerable to various pathogens and diseases.

Stressed plants often have lower vigor and reduced ability to fend off infections, as their resources are diverted from defensive strategies to merely surviving under adverse conditions. This susceptibility can lead to increased incidence of diseases that thrive in stressed environments. Moreover, the physical integrity of the plant tissues may also be compromised, providing easier entry points for pathogens.

In contrast, enhanced root development, increased fruit production, and lower pest risk typically result from adequate water supply, as water is essential for optimal growth and development, enabling plants to thrive and maintain their health.